Red Lobster® Announces the Return of Create Your Own Seafood Trios℠
Orlando, Fla. (May 1, 2017) – Red Lobster’s Create Your Own Seafood Trio℠ event has returned – featuring four brand new and five classic dishes. Beginning today and for a limited time, guests can build
their perfect plate by choosing from three of nine delicious selections for only $15.99*.
RED LOBSTER® ANNOUNCES THE RETURN OF CREATE YOUR OWN SEAFOOD TRIOS℠
Guests have the opportunity to choose from a variety of new selections, like Southern-Style Crab Cakes and Toasted Parmesan Grilled Shrimp, or enjoy classic favorites, like Shrimp Linguini Alfredo and Garlic Shrimp Scampi. To customize their meal, guests select one item from each of three different categories – Pasta Specialties, Classic Favorites and Wood-Grilled Selections. This year’s Create Your Own Seafood Trio selections include:
- Pasta Specialties: NEW! Lobster Cavatappi, Shrimp Linguini Alfredo, Grilled Chicken Alfredo
- Classic Favorites: NEW! Southern-Style Crab Cakes, Hand-Breaded Shrimp, Garlic Shrimp Scampi
- Wood-Grilled Selections: NEW! Toasted Parmesan Grilled Shrimp, NEW! Roasted Red Pepper Shrimp, Maple-Glazed Chicken
This year’s event also features two new beverages–NEW! Watermelon Margarita and NEW! Caribbean Long Island. To make the experience complete, guests craving something sweet can savor the NEW! Vanilla Bean Cheesecake.
Guests are invited to share their customized Create Your Own Trio creations on Red Lobster’s Facebook, Twitter, and Instagram pages. To view the complete Red Lobster menu, find a restaurant location or to join the Fresh Catch Club, visit Red Lobster’s website.
*Prices are higher in Times Square and outside the continental United States.
About Red Lobster Seafood Co.
Red Lobster is the world's largest seafood restaurant company, headquartered in Orlando, Fla., with an impressive heritage and an even brighter future. As a private company owned by Golden Gate Capital, Red Lobster is focused on delivering freshly prepared seafood at reasonable prices - served in a lively, contemporary seaside atmosphere. With more than 55,000 employees in over 700 restaurants in the U.S. and Canada, and a growing international footprint, Red Lobster is more committed than ever to be not just the biggest seafood restaurant, but the best. To learn more, visit http://www.redlobster.com or find us on Facebook at http://www.facebook.com/redlobster or Twitter at http://www.twitter.com/redlobster.