Wood-Fire Grilled Shellfish
| Garlic-Grilled Jumbo Shrimp |
370 |
9 |
2 |
2160 |
40 | |
| Maui Luau Shrimp and Salmon |
760 |
16 |
3.5 |
2640 |
82 | |
| Peach-Bourbon BBQ Shrimp and Scallops |
540 |
27 |
4.5 |
1440 |
36 | |
| Wood-Grilled Lobster, Shrimp and Scallops |
500 |
11 |
2.5 |
3220 |
42 | |
| Wood-Grilled Scallops, Shrimp and Chicken |
600 |
13 |
3 |
3190 |
42 | |
Wood-Fire Grilled Steak and Chicken
| Center-Cut NY Strip Steak (14oz) |
590 |
33 |
14 |
1420 |
0 | |
| Maple-Glazed Chicken (Available only during dinner) |
570 |
9 |
2.5 |
1950 |
62 | |
| Add a skewer of Maple-Glazed Shrimp |
110 |
1 |
0 |
780 |
11 | |
| NY Strip and Rock Lobster Tail |
690 |
35 |
14 |
1930 |
0 | |
| Steak Lobster-and-Shrimp Oscar |
1170 |
77 |
33 |
2770 |
20 | |
| Wood-Grilled Peppercorn Sirloin and Shrimp |
560 |
21 |
9 |
2210 |
25 | |
Item availability varies by restaurant.
We believe in offering our guests a broad range of dining experiences that appeal to a variety of taste and dietary preferences, and we welcome the opportunity to work with guests to customize their experience or make substitutions where possible. All items on our menus have been independently tested by accredited laboratories with expertise in nutritional testing. However, due to the handcrafted nature of our menu items and slight variances in ingredients we receive from suppliers, minor variations in nutritional values may occur. The most current nutritional information for our menus is published on our consumer Web site to help guests create a delicious meal that meets their nutritional needs.
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