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FLORIDA
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Florida, USA

General Manager: Marcus Goncalves
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Boynton Beach, FL - Map It
700 N Congress Ave Boynton Beach, FL 33426
(561) 752-8025
Crew members at the Boynton Beach Red Lobster enjoy guests’ reactions to the remodeled restaurant’s look and feel. They often hear comments about the relaxed, yet elegant, dining room and coastal decor.
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General Manager: Joann Penksa
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Bradenton, FL - Map It
5711 14th Street West Bradenton, FL 34207
(941) 756-1814
The Bradenton general manager said that the exterior stone work and flagpole are eye-catching elements at their remodeled restaurant. “These upscale features command attention and are great conversation starters. The flagpole looks particularly stunning at night when the lights are shining on it.”
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General Manager: Catherine Smith
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Brandon, FL - Map It
2604 West Brandon Blvd Brandon, FL 33511
(813) 654-0010
“Guest and crew alike are excited about the changes with the Bar Harbor decor,” said the Brandon general manager. “We all feel as though our restaurant is brand new. The guests have been complimentary about the redesign.”
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General Manager: Lorie Tester
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Clearwater, FL - Map It
26320 U.s. 19th North Clearwater, FL 33761
(727) 799-3816
The Clearwater general manager has received positive feedback about the transformation from guests. “Our regulars say the redesign is charming. They really like the seaside additions.”
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General Manager: Kellie Kurtz
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Clermont, FL - Map It
2475 Highway 27 South Clermont, FL 34711
(352) 243-4620
“The crew at the Clermont location are inspired by the upscale feel of the remodel,” said the general manager. “They take great pride in providing friendly, attentive service.” Guests have also been very responsive to the new, more upscale ambiance.
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General Manager: Misty Fuentes
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Gainesville, FL - Map It
6910 W. Newberry Road Gainesville, FL 32605
(352) 331-2670
The Gainesville general manager and crew are eager to show off their remodeled Red Lobster. “Our guests love the high-backed booths, which give them more privacy.”
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General Manager: Karin Yawn-Tiffin
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Jacksonville, FL - Map It
13090 City Station Drive Jacksonville, FL 32218
(904) 696-2061
Crew and guests alike enjoy the new decor and design, according to the Jacksonville general manager. Guest comments include “the building is so different and eye catching” and “thank you for remembering banquet seating to accommodate large groups.”
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General Manager: Cari Monahan
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Kissimmee, FL - Map It
5690 Irlo Bronson Memorial Hwy Kissimmee, FL 34746
(407) 396-6997
Red Lobster’s Kissimmee location was one of the first Bar Harbor remodels, completed in 2008. Since then, the general manager says they have “received hundreds of compliments on the new design. Guests feel it is more upscale and sophisticated.” A favorite is the lighthouse paintings, because they take guests’ "minds to the coast."
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General Manager: Wayne Krueger
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Lakeland, FL - Map It
3706 North Road 98 Lakeland, FL 33809
(863) 815-0774
The Lakeland general manager said their remodeled restaurant’s atmosphere is much more comfortable. “Our guests have noticed the new decor, including the beautiful paintings and fresh plants, and keep coming back for more!”
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General Manager: Bruce Beatty
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Largo, FL - Map It
10500 E Ulmerton Road Largo, FL 33771
(727) 581-5272
“The redesigned restaurant has a fresh feel,” said the Largo general manager. “So far, everyone has had a positive reaction to the new design. Guests and crew members especially enjoy the exterior’s New England-style architecture.”
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General Manager: Debbie Harford
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Orange Park, FL - Map It
32 Blanding Blvd Orange Park, FL 32073
(904) 272-6357
With a renewed and upbeat atmosphere, the remodeled restaurant has “made us even more passionate about our jobs,” said the Orange Park general manager. The team and guests enjoy the great aroma as well as the flavorful dishes created on Red Lobster’s signature Wood-Fire Grill.
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General Manager: Craig Prough
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Port Richey, FL - Map It
8909 Us Highway 19 Port Richey, FL 34668
(727) 859-9600
The Port Richey general manager said guests love the new restaurant seating at their Red Lobster. “They like the booths in the bar, and the decorations are easy on the eyes.”
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General Manager: Tom Mercer
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Saint Augustine, FL - Map It
100 State Road 312 W Saint Augustine, FL 32086
(904) 823-3375
The St. Augustine general manager likes to say “it's the whole package that makes the Bar Harbor remodel a success.” Crew members love walking into a building with stonework and a distinctive exterior. The general manager said the most memorable guest reaction was one recent guest who said, “I used to live in Bar Harbor, Maine. This place reminds me of home!"
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General Manager: Maureen Tocco
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Saint Petersburg, FL - Map It
6151 34th Street Saint Petersburg, FL 33714
(727) 527-7302
“Our guests are so impressed with the changes; they are amazed by the transformation!” said the Saint Petersburg general manager. “The word used to describe our new Bar Harbor-inspired atmosphere most would be ‘cozy’.”
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General Manager: William Matthews
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Sanford, FL - Map It
20 Towne Center Circle Sanford, FL 32771
(407) 320-0888
The remodeled Red Lobster in Sanford provides crew and guests with a renewed sense of pride, said the general manager. "It has reignited a passion for hospitality with longstanding crew members and has given the newest crew members a sense of excitement.”
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General Manager: Tonya Lynn
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Sarasota, FL - Map It
6747 S Tamiami Trail Sarasota, FL 34231
(941) 924-1297
“As part of its ongoing commitment to local communities, Red Lobster is proudly donating art work and other decor from recently remodeled restaurants, including ours, to Habitat for Humanity International,” said the Sarasota general manager. “These furnishings will be sold at Habitat for Humanity ReStore resale outlets in the local Tampa Bay-area. Our guests were excited to learn they could purchase a piece of Red lobster history while also helping others in their community.”
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General Manager: John McNamara
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Sebring, FL - Map It
721 Us 27 North Sebring, FL 33870
(863) 382-2200
The general manager at Sebring’s Red Lobster says the restaurant’s new lighting makes a big difference. “Guests love the new atmosphere the lighting creates. They really like how it seems much bigger in the dining room.”
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General Manager: Wayne Kopriva
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Spring Hill, FL - Map It
2328 Commercial Way Spring Hill, FL 34606
(352) 686-5207
The Spring Hill general manager said everyone loves the redesigned bar area at their Red Lobster restaurant. “The guests really enjoy sitting and eating at the bar now. The granite bar tops and flat screen TV’s are very eye-catching elements.”
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General Manager: Bud Smith
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Tampa, FL - Map It
11601 N. Dale Mabry Tampa, FL 33618
(813) 962-8187
“Our guests say that the ambiance created by the updated interior lighting and decor brings their dining experience to a whole new level,” said the Tampa general manager. “The Bar Harbor-inspired atmosphere has generated a lot of excitement from guests and crew alike.”
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General Manager: John Howley
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Tampa, FL - Map It
2625 East Busch Blvd. Tampa, FL 33612
(813) 933-4093
“Updating the interior and exterior of our Red Lobster has been embraced by the community since day one of construction,” said the general manager. “The end result has created a whole new level of enthusiasm among our guests and crew for Red Lobster.”
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General Manager: Karl Schumann
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Tampa, FL - Map It
17021 Palm Pointe Drive Tampa, FL 33647
(813) 866-0052
"A regular guest told me the remodeled interior, our Wood-Fire Grill menu items and the attentive service all add up to a great dining experience,” said the general manager. “Our crew is very proud of the new look too.”
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General Manager: Andrew Liggett
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Winter Haven, FL - Map It
230 Cypress Garden Blvd. Winter Haven, FL 33880
(863) 294-8844
“The soft lighting and spacious dining room are our guests’ favorite features,” said the Winter Haven general manager. “They really appreciate the new interior decor, which helps create a warm and welcoming environment.”
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